| Starters |
| Vegetable / Lamb Samosa (4 pieces per portion) |
£5.95 |
Deep fried pattie filled with mixed vegetables or minced lamb served with a selection of fresh chutneys |
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| Onion Bajya (2 pieces per portion) |
£4.95 |
Onion strips coated in a lentil batter, deep fried and served with a selection of fresh chutneys |
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| Chicken / Fish Pakora |
£5.95 |
Succulent pieces of chicken breast or fish marinated and crispy fried in a Beit HaMadras special batter |
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| Chicken / Lamb Tikka |
£5.95 |
Cubed chicken or lamb marinated in a combination of freshly ground spices and chargrilled in the clay oven |
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| Shami Kebab |
£5.95 |
Minced lamb flavoured with garlic, ginger and fresh coriander |
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| Masala Chicken Drumstick (2 pieces per portion) |
£5.95 |
Chicken drumsticks marinated with homemade spices and cooked in the tandoori oven |
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| Tandoori Platter (Minimum 2 people – Serves 2) |
£12.95 |
A mouth watering combination of chicken tikka, lamb tikka, masala drumsticks and shami kebab served with naan bread and a selection of fresh chutneys |
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| Vegetarian Milloni (Minimum 2 people – Serves 2) |
£9.95 |
A tantalising combination of vegetable samosa, onion bajya and mixed vegetable pakora served with a selection of fresh chutneys |
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| Beit HaMadras Pappadums |
£1.00 |
Two Plain or Spicy Pappadums |
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From the Tandoor All the dishes from the Tandoori oven are served with mixed salad and a choice of either pilau rice or naan. |
| Tandoori Chicken |
£16.50 |
Baby spring chicken marinated overnight in a traditional tandoori masala |
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| Chicken Tikka |
£16.50 |
Boneless chicken marinated in a combination of freshly ground spices |
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| Sheek Kebab |
£16.50 |
Finely chopped lamb with Beit HaMadras special spices (Medium hot) |
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| Lamb / Chicken Shishlik |
£16.50 |
Marinated Lamb or Chicken cooked with mushroom, onion, green peppers and tomatoes |
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| Tandoori Mix |
£19.50 |
Chef’s selection of the above tandoori delicacies served on a sizzling platter |
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| Lamb Chops |
£19.50 |
Succulent tender lamb chops marinated overnight – lightly but definitely spiced in a unique Beit HaMadras marinade |
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Indian Curry All the curries below are delicately spiced unless otherwise stated |
| Lamb or Fish |
£14.00 |
with choice of curry below |
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| Beef or Chicken |
£12.00 |
with choice of curry below |
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| Mixed seasonal vegetables |
£8.50 |
with choice of curry below |
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| Traditional Curry |
- |
Traditional Indian curry |
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| Mushroom Curry |
- |
Delicious dish cooked in a creamy cashew nut sauce |
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| Tikka Masala |
- |
Roasted in the tandoor and simmered in a smooth creamy sauce |
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| Makhani |
- |
Chargrilled and cooked in a tomato based sweet and sour sauce |
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| Dansak |
- |
Cooked in a lentil based curry sauce |
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| Jalfrezi (Fairly Hot) |
- |
Marinated and fried with onion, tomato, green peppers and an array of spices |
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| Madras (Hot) |
- |
A lightly but definitely spiced South Indian red curry, its taste is heavenly |
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| Rogan Josh |
- |
A passionate, aromatic curry cooked with onions, herbs and spices then garnished with freshly cooked tomato |
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| Korma |
- |
A very mild creamy curry cooked with sultanas, desiccated coconut, almonds, mild herbs and spices. |
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| Bhuna |
- |
Finely chopped onions, peppers and fresh tomato cooked with various herbs and spices |
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| Vindaloo (Very Hot) |
- |
A rich and fiery dish created by the extensive use of red chilli, lemon juice, spices and fresh coriander |
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| Hyderabadi |
- |
Cooked with chopped onions, mustard seeds and a whole red chilli in a slightly hot and tangy sauce |
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| Chasni |
- |
A virtually fat free dish which is prepared with aromatic freshly ground dry roasted spices and honey |
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| House Specials |
| Tandoori Mixed Grill |
£25.00 |
Charcoal grilled juicy lamb chop, mince meat kebab, tandoori chicken and chicken tikka. Served with home made mint sauce - accompanied with mixed salad and a choice of pilau rice or fresh naan bread |
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| Moghlai Feast |
£22.50 |
(Curry as you like it, mild, medium or hot). Chicken curry, lamb bhuna and seasonal vegetable curry served with rice, naan, chutney and pickles |
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| Vegetables Thali |
£17.50 |
A blend of seasonal vegetables cooked with fresh herbs and spices and served with pilau rice, naan bread and pickles; also includes:- Tarka Dal - A mix of three different lentils cooked with five spice, garlic, cumin seeds and garnished with fresh coriander; Bhindi Masala - Okra sautéed with onions, fresh tomatoes and a touch of spice; Motor Paneer - Peas cooked with tomatoes, onions and garlic (lightly spiced) |
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| Fish Platter |
£26.50 |
A selection of fresh fish individually marinated and cooked in its own unique way. Served with pilau rice, mixed salad and a home made sauce |
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| Moghlai Biryani |
£22.50 |
A combination of Chicken and Lamb cooked with an array of spices then layered with saffron streaked Basmati rice and garnished with raisins and nuts served with a seasonal vegetable curry sauce and accompanied with two chapati’s. |
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| From the Grill |
| Grilled Fish |
£16.50 |
A choice of Salmon or Trout grilled to perfection and served on a bed of salad with a choice of rice, chips or sauté potatoes |
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| Grilled Bass |
£18.50 |
A whole Sea Bass grilled to perfection and served on a bed of salad with a choice of rice, chips or sauté potatoes |
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| Steak Salad |
£16.50 |
Tender steak grilled and cut into strips and served on a bed of salad |
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| Chicken Salad |
£14.50 |
Tender chicken breast grilled, sliced and served on a bed of salad |
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| Indian Bread |
| Naan |
£2.00 |
Tandoori baked leavened bread |
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| Garlic Naan |
£2.95 |
Naan garnished with fresh crushed garlic and cooked in the tandoori oven |
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| Vegetable Stuffed Naan |
£2.95 |
Delicious naan filled with mixed vegetables |
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| Keema Naan |
£3.00 |
Stuffed naan bread with a filling of spiced mince meat, fresh ginger and coriander |
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| Peshwari Naan |
£3.00 |
Sweet leavened bread filled with coconut, sultanas, almonds and dry fruits |
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| Tandoori Roti |
£2.00 |
Whole wheat unleavened bread baked in the tandoori oven |
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| Chapati |
£1.50 |
Whole wheat unleavened bread grilled on tawa |
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| Paratha |
£2.50 |
Leavened bread cooked with a little oil on a hot tawa |
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| Vegetarian Side Dishes |
| Seasonal Vegetable Curry |
£6.95 |
A blend of seasonal vegetables cooked with fresh herbs and spices |
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| Bhindi Masala |
£6.50 |
Green okra sautéed with onions, fresh tomatoes and a touch of spice |
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| Bombay Potato |
£6.50 |
Dry fried potatoes with cumin red chilli (slightly hot) |
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| Chana Masala |
£6.50 |
Whole chickpeas cooked in a spicy tomato based curry sauce |
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| Sag Paneer |
£6.50 |
Spinach cooked with fresh tomatoes, onions and crushed garlic (lightly spiced) |
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| Mushroom Bhaji |
£6.50 |
Button mushrooms braised with fresh ginger and coriander |
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| Jeera Aloo |
£6.50 |
New potatoes pan fried with toasted cumin, ginger, garlic and green chilli |
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| Vegetables and Lentil Samba |
£6.95 |
Yellow split peas, ground ginger, shredded coconut and mixed vegetables cooked in a light aromatic homemade curry paste |
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| Vegetables Navratan Korma |
£6.95 |
A selection of vegetables cooked in coconut milk with fruit and nuts |
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| Tarka Dal |
£6.50 |
A mix of three different lentils cooked with five spice, garlic, cumin seeds and garnished with fresh coriander |
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| Sundries |
| Chips |
£1.50 |
Deep fried slices of potato |
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| Masala Chips |
£2.00 |
Deep fried slices of potato with chef’s special spices |
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| Green Salad |
£2.50 |
|
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| Raitha |
£2.50 |
Cucumber, tomato and onions tossed in a dairy free dressing |
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| Assorted Pickles |
£1.50 |
A selection of assorted home made pickles |
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| Children's Choice |
| Burger on a Plate |
£9.95 |
A plated burger served with chips, soft drink and ice cream |
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| Chicken on a Stick |
£9.95 |
A skewer of grilled chicken pieces served with chips, soft drink and ice cream |
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| Beit HaMadras Fried Chicken |
£9.95 |
Two pieces of crispy deep fried chicken in a special Beit HaMadras batter served with chips, soft drink and ice cream |
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| Mithai: Sweets & Desserts |
| Kheer with Fresh Mango |
£5.95 |
Cardamom flavoured rice pudding with fresh mango |
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| Fresh Fruit Salad |
£5.95 |
A variety of fresh seasonal fruits |
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| Mango Kulfi |
£4.95 |
Indian ice-cream made with coconut cream, cardamom pods and mango |
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| Pistachio Kulfi |
£4.95 |
Indian ice-cream made with coconut cream, cardamom pods, saffron and crushed pistachio nuts |
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| Zelabi |
£4.95 |
A favourite Indian delicacy served in a sweet syrup |
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| Fruit Crumble |
£5.95 |
Hot ‘fruit of the season’ crumble served with custard |
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| Crepes (Minimum 2 people – Serves 2) |
£12.50 |
Crepes made to perfection with fresh mango, strawberries and liqueur sauce. |
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| Ice Cream |
£3.95 |
Variety of flavours available – ask your server. |
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| Dessert of the Day |
£5.95 |
Ask your server for details |
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| Soft Drinks |
| Mango Lassi |
£3.95 |
(A traditional Indian beverage made by blending soya yogurt and mango) |
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| Fruit Juice |
£1.95 |
Orange / Apple / Pineapple / Tomato / Cranberry / Mango |
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| Fizzy Drink |
£1.95 |
Coke / Diet Coke / Fanta / Sprite |
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| Milk Shakes (Soya) |
£2.95 |
Chocolate / Vanilla / Strawberry |
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| Sparkling Pomegranate & Raspberry |
£2.50 |
(100% fruit juice) |
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| Sparkling Mango & Mandarin |
£2.50 |
(100% fruit juice) |
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| Still Water |
£2.95 |
|
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| Sparkling Water |
£2.95 |
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| Mixers: Soda Water / Tonic Water / Lemonade |
£1.50 |
|
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| Cocktails |
| Mojito |
£6.00 |
(A mixture of rum, sugar, lime & mint) |
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| Margarita |
£6.00 |
(A blend of Tequila & Triple Sec) |
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| Cosmopolitan |
£6.00 |
(A mixture of Vodka, Orange Liqueur & cranberry juice) |
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| Mai-Tai |
£6.00 |
(A blend of Tequila & Triple Sec) |
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Mocktails (non alcoholic) |
| Grapefruit Mojito |
£3.50 |
(A blend of Grapefruit & Honey) |
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| Toothless Shark |
£3.50 |
(Orange, Lime & Grenadine) |
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| Papaya & Guava |
£3.50 |
(A blend of Papaya, Guava & Passion fruit) |
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| Light Seabreeze |
£3.50 |
(A Mixture of Cranberry & Grapefruit Juices) |
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| Liqueur |
| Chocolate Liqueur |
£3.00 |
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| Cointreau |
£3.00 |
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| Cognac |
£4.00 |
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| Cognac superior 25 yr |
£10.00 |
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| Tia Maria |
£3.50 |
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| Arak |
£3.00 |
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Spirits All spirits are poured at 35ml |
| Johnnie Walker Blue Label |
£18.00 |
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| Chivas Regal 18 Year Old |
£5.50 |
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| Johnnie Walker Black Label |
£3.00 |
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| Glenfiddich 12 Year Old |
£3.00 |
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| Jameson Irish Whiskey |
£3.00 |
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| Jack Daniels |
£3.00 |
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| Smirnoff Vodka |
£3.00 |
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| Grey Goose Vodka |
£4.50 |
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| Gordons Gin |
£3.00 |
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| Bombay Sapphire |
£3.00 |
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| Bacardi |
£3.00 |
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| Malibu |
£3.00 |
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| Kahlua |
£3.00 |
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| Red Wine |
| Herzog Cabernet Sauvignon California |
£20.00 |
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| Segal Fusion Cab Sauv, Franc & Merlot Israel |
£15.00 |
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| Barkan Classic Merlot Israel |
£15.00 |
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| Barons De Rothschild Haut Medoc '02 France |
£35.00 |
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| Jerusalem Hills Cabernet Shiraz Israel |
£17.00 |
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| White Wine |
| Barkan Classic Sauvignon Blanc Israel |
£16.00 |
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| Bartanura Pinot Grigio Italy |
£16.00 |
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| Efrat Chardonnay Israel |
£15.00 |
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| Baron Herzog Chenin Blanc California |
£15.00 |
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| Chablis la Chablisienne France |
£30.00 |
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