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Mattancherry
Restaurant
Mattancherry

Menu

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Appeitzers (Mana Rishona)
Adraki Palak Tawa Kebab £5.50 gingery spinach kebab - a perfect vegetarian starter
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Ghosht Baigan £5.50 deep fried eggplant stuffed with mouth watering minced lamb, green peas and spices
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Ghosht Samosa £5.50 crispy triangles filled with minced lamb meat, potatoes and spices. Taste best with tamarind sauce.
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Murgh Pankri £5.00 chicken wings deep fried and marinated with spices dipped in chickpea flour. Served with sweet and spicy sauces.
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Onion Bhajyas £4.30 deep fried onions dipped in lentil flour.
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Pakoras £4.30 assorted deep fried vegetables dipped in chickpea flour. Try it with our homemade sauces.
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Sabzi Samosa £5.00 crispy triangle filled with mixed vegetables and spices. Try it with our homemade mint sauce.
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Shammi Ghosht £5.50 smooth, light and crumbly lamb patties that melt in the mouth. Served with mint and coriander sauce.
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Soup of the day £5.00 ask your waiter
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Vegetarian (Zimchone) - New dishes
Aloo Mattar £6.90 Potatoes and peas cooked in a tomato sauce with Indian seasonings.
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Aloo Saag Palak £6.90 delicious combination of spinach puree and potatoes, cooked in a very mild tomato based sauce.
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Baigan ka Bharta £6.90 smoky aubergine mashed with a creamy smoky character, wonderful as a side dish for Tandoories.
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Khumb Matar Masala £6.90 Mushrooms and peas cooked in moghlai curry sauce
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Masala Aloo £6.90 delicious potato dish cooked with cumin, ginger and tomatoes.
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Sabzi Jalfrezi £6.90 mixed vegetables cooked with non spicy curry sauce, perfect as a side dish for most dishes.
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Sabzi ka Korma £6.90 mixed vegetables cooked in a creamy sauce of roasted cashew nut paste topped with saffron.
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Tarka Daal £6.90 Delicious Indian yellow daal tempered with fresh garlic and cumin seeds
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Tandoori Lamb (Keves Al Haesh)
Ghosht Kebab £12.50 minced lamb marinated and then grilled.
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Tandoori Choppe £17.50 marinated overnight and grilled, these lamb chops are absolutely delicious
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Tandoori Fish (Dagim Al Haesh)
Masaledar Machchi £12.00 fish fillet marinated and grilled (ask your waiter about today's fish)
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Tandoori Machchi £12.00 fish of the day, marinated with spices, and grilled (ask your waiter about today's fish)
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Tandoori Chicken (Of Al Haesh)
Achari Tikka £10.95 small pieces of chicken breast marinated with a selection of yellow spices and achaar (hot pickles), grilled.
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Dania Tikka £10.95 chicken breast marinated with a selection of green spices and herbs, cut into small pieces and grilled to perfection.
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Malai Tikka £10.95 a very mild dish of boneless chicken that will please the chilli fearing and most unadventurous, grilled to perfection.
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Murgh Ke Kebab £10.95 fresh skewered minced chicken marinated and grilled to perfection
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Tandoori Chicken £10.95 “classical Indian”, half of a chicken marinated with Masala and roasted.
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Tandoori Murgh ka Tikka £10.95 marinated with red spices and grilled, this boneless chicken is an authentic Indian dish.
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Tandoori Beef (Bakkar Al Haesh)
Beef Tikka £11.50 fresh beef pieces marinated overnight and grilled, absolutely delicious.
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Rice Biryani (Ores Biryani)
Beef Biryani £13.00 rice cooked with saffron mixed up with small pieces of spiced beef, served with fresh mint.
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Ghosht biryani £14.50 delicious mixture of basmati rice and pieces of chopped lamb with spices and aromas.
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Machchi Biryani £13.00 pieces of fish (ask your waiter) marinated, cooked and mixed up with rice and aromas.
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Murgh Biryani £12.00 mughlai chicken & rice dish, garnished with fresh mint and coriander.
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Sabzi ki Biryani £11.00 rice cooked with vegetables and spices.
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Rice (Ores)
Basmati Rice £2.50 plain boiled rice.
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Kashmiri Pilaff £4.50 delicately spiced Basmati rice with whole spices and saffron, has a sprinkling of almonds, raisins and cashew nuts; wonderful when served with chicken and lamb dishes.
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Kesari Pilaff £3.50 spiced saffron Basmati rice that is inspired by the Persian Pilaffs.
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Sabzi ki Pilaff £3.50 Basmati rice spiced and cooked with vegetables.
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Curries of Fish (Dag Barotev)
Malabar Machchi Curry £11.50 fish (ask your waiter) cooked with mild coconut sauce and spices
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Thari Machchi £11.50 fish (ask your waiter) cooked with a thick tomato and onion based gravy, garnished with fresh coriander.
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Curries of Chicken (Of Barotev)
Chicken Tikka Masala £10.95 skewered boneless chicken simmered in a smooth sauce.
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Kori Kachpoo £10.95 delicious hot chicken dish cooked in thick coconut gravy.
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Makhni Chicken £10.95 tomato based sweet creamy chicken dish originating from New Delhi.
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Murgh Korma £10.95 boneless chicken cooked in a very mild tomato based curry sauce
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Tharri Murgh £10.95 traditional murghlai chicken curry, with a rich savoury sauce
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Curries of Lamb (Keves Barotev)
Achaari Ghosht £12.95 spicy lamb curry cooked with pickle based gravy.
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Bhuna Ghosht £12.95 chopped lamb cooked with spicy thick reduced sauce, ginger, garlic and onion.
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Ghosht Korma £12.95 lamb cooked in delicate saffron and cardamom based curry sauce topped with almonds.
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Lamb Vindaloo £12.95 savoury hot curry dish from Goa made using a unique blend of spices.
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Rogan Ghosht £12.95 traditional lamb curry, originating from Kashmir, truly mouth watering.
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Saag Ka Ghosht £12.95 lamb cooked with spinach and aromatic spices.
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Curries of Beef (Bakkar Barotev)
Achaari Beef £11.50 spicy beef curry cooked with pickle based gravy.
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Beef Bhuna £11.50 chopped pieces of beef cooked with spicy thick reduced sauce, ginger, garlic and onion.
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Beef Korma £11.50 cooked in delicate saffron and cardamom based curry sauce topped with almonds.
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Beef Rogan £11.50 traditional beef curry, originating from Kashmir, truly mouth watering.
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Beef Vindaloo £11.50 savoury hot curry dish from Goa, made using a unique blend of spices.
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Saag Ka Beef £11.50 beef coocked with spinach and aromatic spices
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Buffet for working day lunches (Buffet)
Carryout Buffets £5.50 Packed meal for office or home
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Office Buffets £12.95 Three course open buffet bar
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Breads / Naans (Lachem)
Garlic Kulcha £2.95 garnished with freshly crushed garlic
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Ghosht ka Naan £3.45 bread stuffed with minced lamb and fresh herbs
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Kashmiri Naan £3.00 Indian bread stuffed with nuts and dried fruits
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Murgh ka Naan £3.45 bread stuffed with minced chicken and fresh herbs
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Naan £2.15 classical Indian bread made in tandoor, light and fluffy
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Onion Kulcha £2.95 filled with freshly cut onions and coriander
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Paratha £2.75 unleavened, whole flour bread, light and layered
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Roti £2.15 bread from whole wheat unleavened from tandoor
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Sabzi ka Paratha £2.95 bread stuffed with vegetables and cashew nuts
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Appetizers Salads (Salatim)
Aloo Choley Papri Chaat £4.50 Vegetables mixed with lemon
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Chicken Chaat £5.00 tandoori chicken slices with vegetables and crispy little discs with are popular Indian street food
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Kachumbar Salad £4.00 Vegetables mixed with lemon
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Noodles (Noodles)
Beef Noodles £13.00 beef morsels cooked with curry
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Chicken Noodles £12.50 noodles cooked with boneless chicken and spices
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Lamb Noodles £14.50 lamb morsels cooked with indian curry
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